The Harper's illustrated Biochemistry 26th Edition is a comprehensive guide of biochemical diseases and related clinical information. It has also covered advances in biochemistry and molecular medicine. A major goal of this textbook is to provide the description of basics of biochemistry which is user friendly mattering into. This edition covers the new topics such as amino acids and peptides, the mechanism of actions of enzymes was also brought up to date. The first section deals with the proteins, enzymes and its functions. The very second section carbohydrates and lipid pathways such as synthesis and degradation process. Third section illustrated about the amino acids and fourth section nucleotides and nucleic acids and other topics such as replication of DNA and synthesis of RNA. Fifth section represents the info about hormones and its structure and function. Finally, sixth section discussed about special elements such as nutrition, digestion, vitamins and minerals.
The indexes are given below to know what is inside the textbook
1) Structures and functions of proteins and enzymes
2) Bioenergetics and the metabolism of carbohydrates and lipids
3) Metabolism of proteins and amino acids
4) Structure, function and replication of informational molecules
5) Biochemistry of extracellular and intracellular communication
6) Special topics (nutrition, digestion, and absorption and many other topics)
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